Aperol Coconut Margarita For That Weekend Vibe
By Devi Poojari
It’s always a good time for Aperol spritz and what better than to put it in one of the most deliciously tropical drinks of all time?
INGREDIENTS
60 ml tequila
30 ml Aperol 25 ml Cointreau 25 ml fresh lime juice 15 ml simple syrup 25 ml coconut milk
METHOD
Add all the ingredients to a cocktail shaker and shake until combined.
METHOD
Strain into a glass filled with ice.
METHOD
Garnish with a wedge of lime or a marigold flower and serve.
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